Oriental vegetable 'Bok Choï' - Seeds

Dwarf Pak Choï with compact and tight body. Very uniform with dark green, wrinkly leaves and thick white stems. It will grow about 10-12 cm tall and has high heat and cold tolerance. Add it to your sautés or have it as a side dish. Growing method: - Ideal for a small space and undemanding culture. - For a continuous harvest, sow every 2 to 3 weeks. - Bok choi is a fast-growing vegetable so it is possible to sow until the end of summer. - Leaves and stems are edible.