Sprout 'Alfalfa' - Seeds

Alfalfa sprouts that can be eaten raw for their fine and delicate taste. Ideal in sandwiches and salads. High content of proteins. Growing method: - Pre-soak: 8-12 hours. - Rinsing and draining (per day): 2-3 times. - Production time: 5-6 days. - Yield (weight ratio) 7:1